Ongoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies. Easy (4.5/5 - 4 votes) 14; Add to favorite Send this recipe to a friend Ask a question to the author Print this page. Then weigh them after peeling and … Your email address will not be published. Combine all the ingredients in a large, heavy saucepan. Please make sure the jar you use to store this Indian Apple Ginger Chutney is absolutely clean and dry (fresh storebought is preferred). Add the sliced onion and fry for 5-7 mins until they begin to soften and change colour. this would be so unique and delicious for me. Asian Recipes. Place all ingredients in a blender or possibly food processor and process to a paste. Modifications made: Suggested malt vinegar of same or higher acidity in for extra robustness of taste, but white or cider vinegar (5% or higher) is fine. Recipe source. I love the combo and the color, in fact everything! Method. ), ( Jun 2, 2013 - This Pin was discovered by Priyank. Red chillies – 20 to 30. 6 trusty chutney recipes. Sounds yummy …tongue tickling picture too! Food and Drinks. A fabulous autumn spiced apple chutney. Add Kashmiri chili or paprika if using and cook for another 1-2 minutes. Put all the ingredients into a preserving pan. ), ( Spice a garden glut of fruit with coriander, … Transfer chutney to a jar and store in fridge for one to two weeks. They are versatile, delicious and can keep well. I wonder if i can get some frozen raw mango, fresh i'm afraid is out of question, here.What do u pair it with? Alternatively, process the chutney: prepare a boiling water bath, and sterilize three half-pint jars. Seal and store. http://www.southindiafoodrecipes.blogspot.in, Very new to me..Looks good and sounds yum ~Recent Recipe~Squid Masala/Kanava Kootu/Squid Coconut Stir Fry-You Too Can Cook Indian Food Recipes, Your email address will not be published. . 5 Grind the apple pieces with little water. Cook them for 3 mins - 4 mins. Make your own; 6 awesome kimchi recipes; Load More. 2 More Galleries. Return filled jar to rack in canner. Remove the skin of the apples. Step 2. Chutney .. Ginger – 200 gms, peeled. Best of luck in the competition!! If you tried it then You can also click the recipe pic and share on Instagram with hashtag #maayeka, You can also follow me on Pinterest , Facebook ,Twitter,    Instagram and You Tube for more delicious recipes and updates, Filed Under: Chutnies /Dips, Kashmiri cuisine Tagged With: apple chutney, chutney, Indian food, Indian recipes, Jain food, kashmiri chutney, mango chutney, No onion garlic recipe, Pickles and Chutneys, Raita/Dips, raw mango, vegetarian, vrat ka khana, Wonderful tasty chutney… New to me as well… Happy to follow u…http://recipe-excavator.blogspot.com. Involves no cooking but has a good shelf life. It’s a perfect and unique way to use up any extra apples this apple season. Picky Eaters Recipes. Next, add brown sugar in it to cook for 40 mins - 45 mins. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Recently, I found myself with several bags… Read More After cooked, preserve it in a jar. Next add vinegar, raisins and chili powder. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. ), ( https://food.ndtv.com/lists/10-best-indian-chutney-recipes-693943 World Cuisine. your own Pins on Pinterest https://www.yummly.co.uk/recipes/indian-spiced-apple-chutney I often make different types of fruit and vegetable chutney.This kashmiri style apple and raw mango chutney is a very delicious and popular chutney used as a dip or side dish. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Explore. Chutney.. Add cardamom powder, chilli powder and vinegar and wait for it come to a boil. Chutney. 27 53 Picky Eaters Recipes. World Cuisine. Excited to prepare this chutney. Picky Toddler Meal Recipes. Alas, my fear of canning prevents me from making anything in large batches but I will definitely try this in a smaller batch :) PS: Thanks for your PFB vote! reminds me of the choonda pickle that gujaratis make,… yummmy. https://food.ndtv.com/lists/10-best-indian-chutney-recipes-693943 4 Page 51 (In the next edition, 37th edition, 2014, page 82, Ball cut the recipe in half.) ), ( Method. The apple chutney is absolutely easy peasy to make at home and this one gets ready in 12 minutes. A tangy chutney from the famous Indian state, Kashmir,made with apples,raw mango ,saffron ,sugar and spices . Nov 13, 2015 - how to make kashmiri apple and raw mango chutney. Explore. Total Time 40 mins. Makes a great gift and will keep well for at least a year. An apple chutney like this has so many uses. Let it cool down, and store in a sterilized jar. Put all the ingredients into a preserving pan. KASHMIRI APPLE-MANGO CHUTNEY (seb ki aur aam chatni) Many of the Indian apples come from the Kashmir area in the north of the country, but regular red apples will do just fine too. an Indian way to enjoy if of course with parathas and puris. serve with crackers and nuts. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Peel the garlic and chop. Use as an accompaniment to curries, rice, lamb, cheese with crusty breads, etc. This apple chutney is quite versatile. Screw band down until resistance is met, then increase to fingertip tight. Mix some into fat-free sour cream or fat-free yoghurt for a quick, healthy dip, or mix some into low-fat cream cheese for a delicious spread on celery sticks or crackers of your choice. You've got mine as well :). আপেলের টক, ঝাল,মিষ্টি আচার সহজ রেসিপি 20 মিনিটে (Apple pickle cooking easy recipe) - Duration: 5:14. In: Ball Blue Book Guide to Preserving. Nov 13, 2015 - how to make kashmiri apple and raw mango chutney. This sweet chutney is, apart from serving as a dip for various Indian snacks, also very suitable as a jam on toast or on a piece of savoury goat cheese. It usually serves 6 people (if everything takes 2tbsp) and can be stored in the fridge for 15 days. Asian Recipes. Jun 7, 2016 - how to make kashmiri apple and raw mango chutney https://thecarpentersdaughter.co.uk/recipes/eating-apples-chutney Ingredients: Sugar – 2/3 cup Salt – 1 tsp Malt Vinegar – 250 ml Garlic – 200 gms, peeled Ginger – … chutney recipe on page 52 of our book Street Food India (in Dutch) KASHMIRI APPLE-MANGO CHUTNEY (seb ki aur aam chatni) Many of the Indian apples come from the Kashmir area in the north of the country, but regular red apples will do just fine too. First featured in an 1957 issue of Woman’s Weekly, this apple chutney recipe has stood the test of time. Boy, sure would love to try that chutney.I voted for you! Search. 9 Asian Recipes. First featured in an 1957 issue of Woman’s Weekly, this apple chutney recipe has stood the test of time. Saved from maayeka.blogspot.com. Neither too sweet, nor too sour, it’s just delicious. 23 a different combo for a pickle.. sounds very interesting.. A very new and interesting chutney. At this stage add the ginger, chilli powder, sugar, vinegar, chopped apple and salt. Nov 13, 2015 - how to make kashmiri apple and raw mango chutney ... Asian Recipes. a sweet and tart chutney. The recipe uses fresh ginger and chilli for warmth and delicious raisins for sweetness. Ingredients. 10- Add brown sugar. Explore. Add sugar, raisins, chopped almonds, salt,and soaked saffron and cook till the mixture becomes thick. ), ( Grind the apple pieces with little water. Carrots – 200 gms, peeled. This sweet and tart chutney is perfect to accompany Kashmiri Naan . Kashmiri Apple and Raw Mango Chutney » Maayeka. Kashmiri Chutney Recipes ( 21 ) 0 1 . Now made using a food processor, this tangy sauce goes perfectly with cheese and crackers. Asian Recipes. Add the coarsely ground cumin and fennel seeds and sizzle for a minute. Add turmeric, salt,1/2 cup water and cover the pan with a lid and cook on low heat When apples become soft then add sugar,chopped ginger,raisins,chili flakes and cook till the chutney … Peel the apples, quarter them and remove the cores. https://www.cookshideout.com/doon-chetin-apple-chutney-recipe 1. Cover and cook on slow flame till the water evaporates and the apple and mango become soft. 120g preserved stem ginger. Using nonmetallic utensil, remove air bubbles and adjust headspace, if required, by adding more chutney. At this stage add the ginger, chilli powder, sugar, vinegar, chopped apple and salt. Saved from maayeka.blogspot.com. Wipe jar rim removing any food residue. Add sugar, raisins, chopped almonds, salt,and soaked saffron and cook till the mixture becomes thick. Nov 13, 2015 - how to make kashmiri apple and raw mango chutney . 8 Saved from maayeka.blogspot.com. 3 It usually serves 6 people (if everything takes 2tbsp) and can be stored in the fridge for 15 days. Slowly bring to the boil until the sugar has dissolved. ), ( Store in an airtight container in the fridge for up to a week or in the freezer for up to a month. Bring the mixture to a boil over a medium heat, then simmer uncovered, stirring frequently, for 30-40 mins, or until thick and pulpy. Such a delicious way of utilizing the apples from your gleaning! Food And Drink. Apr 19, 2018 - how to make kashmiri apple and raw mango chutney. Open the pot and press saute. NOTES : Yield: 3 to 4 c. Heat Scale: Warm Jun 1, 2016 - Kashmiri apple and raw mango chutney - A tangy chutney from the famous Indian state, Kashmir.,how to make kashmiri apple and raw mango chutney Do not substitute regular chili powder for kashmiri red chili powder else the chutney will become very spicy. Centre hot sealing disc on clean jar rim. Serving Suggestions. Press saute and adjust to low, add the sugar and cook for 10 minutes, stirring occasionally, until the chutney thickens. This chutney is very good for people with sinus and nasal conditions. 0 from 0 votes. No spam mail - your email address will not be shared with anybody ever - promise! try this and you will surely loved the flavor and taste. I love the deep color of this chutney! Explore. Cook for a minute. This light and vibrant tomato chutney is a great accompaniment to all sorts of foods and is a fantastic way to use juicy seasonal tomatoes. A tangy chutney from the famous Indian state, Kashmir, made with apples, raw mango, saffron, sugar and spices - Recipe Starter : Kashmiri apple and raw mango chutney by Maayeka Cover and cook on slow flame till the water evaporates and the apple and mango become soft. On medium flame, take a pan and heat oil in it and then add cardamom, bay leaves along with cinnamon sticks. I never have been though about it. Worth a try. Asian Recipes. Cool completely and tip in sterilised jars. World Cuisine. Wipe the rims, apply the lids and rings, and process in a boiling water bath for 15 minutes. The best thing about this yummy bright red chutney is that it’s made in an Instant Pot, so it’s an easy, hands-off recipe! World Cuisine. Food and Drinks. Your Kashmir Chutney is ready. Picky Toddler Meal Recipes. Step 1. Raw Food Recipes. Saved from maayeka.blogspot.com. The recipe uses fresh ginger and chilli for warmth and delicious raisins for sweetness. ), ( Food And Drink. Kashmiri Apple Chutney First step is peeling, coring and chopping 1 pound of apples. or. Apples- 4 to 5; Sugar- Half cup; Ginger- 25 grams; Black salt- 1 teaspoon; Kashmiri Red Chili Powder- 3 tablespoon ; Cinnamon powder- 1 teaspoon' Raisins- 7 to 8; Vinegar- 1 tablespoon; Salt- 1 teaspoon; STEPS REQUIRED FOR THE PREPARATION. Salt – 1 tsp. Jun 1, 2016 - Kashmiri apple and raw mango chutney - A tangy chutney from the famous Indian state, Kashmir.,how to make kashmiri apple and raw mango chutney . Step 2. 1 tablespoon mustard oil; 1 chopped onion; 1 tablespoon grated ginger; 4 cups … Daleville, Indiana: Hearthmark LLC. Article from maayeka.blogspot.in. . Looks so awesome, feel like taking a lick.. Thanks. Saved from maayeka.blogspot.com. ), ( World Cuisine. World Cuisine. Please make sure the jar you use to store this Indian Apple Ginger Chutney is absolutely clean and dry (fresh storebought is preferred). Edition 36. Apple Date Chutney. 12 Meal Planning. 9- Let the pressure release naturally for 7 minutes and then do a quick pressure release. Kashmiri apple chutney- Kashmir is located in Northern India and Kashmiri food is flavored. 450g raisins. Then chop them into bite sized chunks. Kashmiri Food Recipes | Learn to make the best authentic Kashmiri dishes! Click on the stars ★ in the recipe card to let us know your feedback! Chutney. . Food And Drink. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Print Recipe. 1 OMG! Starter. 20 min. 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Apple Date Chutney . ), Project Foodbuzz Challenge #1 Cooking My Way To India, Post Comments Look delicious though. Simmer for 1½-2 hours, stirring from time to time to stop the Search results for Kashmiri Chutney recipes All Results English Urdu Cooking Videos Articles. Top Photo Galleries. Take 1/2 cup water in a pan and add ginger, apples, mango and cinnamon to it. I was going to go apple picking but didn't know what to do with the apples. Chutney. Now add raisins, rock salt, white pepper powder in it to boil. It’s a great way to use up autumnal cookers and windfall apples. Cuisine: Indian, Kashmiri Cuisine. You can also try these delicious chutney recipes-. Prep Time 10 mins. cauliflower recipe. Lovely! Spoon the chutney into the … Required fields are marked *. It’s easy to make and ready to eat just in time for Christmas. 2013. it will make a great addition to your cheese board. apple chutney sounds delicious! Mix well and stir making sure all the spices coat the apple. Wash the apples … MAKE IT . Tangy delicious chutney made with kashmiri apple and Raw mango chutney, « Sabudana Thalipeeth Recipe, How To Make Sabudana Thalipeeth, Corn Mirchi Vada /Corn Stuffed Jalapeno ». INGREDIENTS REQUIRED. 1 / 1. Next, peel and chop 1 pound of onions. Ingredients. Simmer the mix over a low heat for an hour making sure to stir half way through. Explore. Malt Vinegar – 250 ml. https://www.yourfamily.co.za/recipe/apple-and-pineapple-chutney This is my favourite chutney when I have Indian food. If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. Nov 13, 2015 - how to make kashmiri apple and raw mango chutney. On medium flame, take a pan and heat oil in it and then add cardamom, bay leaves along with cinnamon sticks. Simmer for 1½-2 hours, stirring from time to time to stop the Apple & grape chutney. Slowly bring to the boil until the sugar has dissolved. Cool and store in an airtight container. World Cuisine. Spoon the chutney into the prepared jars, leaving 1/2 inch (1.5 cm) of headspace. ), ( Step 1. Black mustard seeds – 1/2 cup. Kashmiri apple and raw mango chutney. This Indian Apple Chutney is a traditional dark, thick, rich chunky sweet and sour chutney. Discover (and save!) Tomato & garlic chutney beautifully refreshing for a hot summer's day. I am Anjana Chaturvedi, and I share on this blog traditional vegetarian and vegan recipes from India, that have been handed down to me from my mother, aunts, and grandmothers. My favorite combination is with plain paratha. Before preparing this I would like to know the taste of this chutney would be sweet or spicy. Meal Planning. Trust us, it tastes absolutely delicious and would go brilliantly with ham and a warm crusty baguette too. Ingredients: Sugar – 2/3 cup Salt – 1 tsp Malt Vinegar – 250 ml Garlic – 200 gms, peeled Ginger – 200 gms, peeled Carrots – 200 gms, peeled Explore. Here comes a simple and quick recipe for all those people who have a sweet tooth. Explore. Garlic – 200 gms, peeled. Ladle chutney into a hot jar to within 1/2 inch (1 cm) of top of jar (headspace). Asian Recipes. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Heat oil in a heavy bottomed sauce pan on medium heat. Transfer chutney to a jar and store in fridge for one to two weeks. Servings: 4 cups. ), Indian cauliflower recipe. Now I do! Food And Drink. ( Adding of apples to mango is new to me. Ingredients: Sugar – 2/3 cup. Chutney .. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Cook Time 30 mins. To prepare this delicious recipe, peel off the apple and cut it into small pieces. If you are in the mood to have a crispy and crunchy dessert which is full of rich nuts, then you should give a try to this Kashmiri delicacy soon. Number of serving: 8. I like it spicy but feel free to adjust the chillies according to your taste. Now made using a food processor, this tangy sauce goes perfectly with cheese and crackers. The chutney will thicken, go syrupy and caramelize. 2 tbsp salt. Asian Recipes. Explore. Chutney. It is really yummy and is served at every wedding in Kashmir. :) thanks so much for your post to #applelove bloghop. To prepare this delicious recipe, peel off the apple and cut it into small pieces. Apr 19, 2018 - how to make kashmiri apple and raw mango chutney ), ( All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback! Curried Apple Chutney. Food And Drink. So Unique and awesome. 8 servings. 11- Followed by kashmiri red chili powder and stir. Hi Kathy,Found your blog via FB networked blogs and your page is simply beautiful.I love the color of this chutney and the use of ginger particularly!-Tanvi. Nov 13, 2015 - how to make kashmiri apple and raw mango chutney. Apples have to be the best autumn treasure. 10 min. This Indian apple chutney is sweet with a little heat! @ Manasi you can substitue raw mango with slightly sour pineapples and use 3/4 to 1/2 cup sugar and use it as a dip with snacks or use with rice and paratha. APPLE CHUTNEY IN KASHMIRI STYLE. Chutney. Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Course: Condiment. ), ( Food And Drink. Explore. Take 1/2 cup water in a pan and add ginger, apples, mango and cinnamon to it. আপেলের টক, ঝাল,মিষ্টি আচার সহজ রেসিপি 20 মিনিটে (Apple pickle cooking easy recipe) - Duration: 5:14. Dissolve the sugar and salt in the vinegar. . Kashmiri Apple and Raw Mango Chutney » Maayeka. 3 ratings 5.0 out of 5 star rating. looks yum. Alternatively, process the chutney: prepare a boiling water bath, and sterilize three half-pint jars. Food And Drink. I've also adapted this recipe so that it can easily be made with ingredients at hand: Put the apples and the onions in a pot or pan along with : 3/4 cup of golden raisins; 2 tsp of kosher salt; 1 and 1/2 cups of sugar; Add in: 1/4 tsp of Kashmiri chili or 1/4 tsp of cayenne; 1/4 tsp of ground cumin; 1/4 tsp of ground ginger; 1 tsp of mustard seeds very new and yummy one..a must try recipe! … The apple chutney is absolutely easy peasy to make at home and this one gets ready in 12 minutes. Search This Blog Pages Home; Vegetarian; Non-Vegetarian; Beverages; Snacks; Chutneys and Pickles ; Posts. "Maayeka" means a mother's home. 450g soft brown sugar (I usually use light but this time I used dark) 1/2 tsp of cayenne pepper. Remove the seeds from the apples. 7 After boiled, add grated apple and ginger along with dates in the pan. Traditional Indian Vegetarian and Vegan Recipes, ★ Have you tried this recipe? As the name says, Kashmiri Shufta is a traditional dessert which is loaded with lots and lots of nuts. I've also adapted this recipe so that it can easily be made with ingredients at hand: Put the apples and the onions in a pot or pan along with : 3/4 cup of golden raisins; 2 tsp of kosher salt; 1 and 1/2 cups of sugar; Add in: 1/4 tsp of Kashmiri chili or 1/4 tsp of cayenne; 1/4 tsp of ground cumin; 1/4 tsp of ground ginger; 1 tsp of mustard seeds Jul 23, 2012 - how to make kashmiri apple and raw mango chutney. Name says, kashmiri Shufta is a traditional dark, thick, rich sweet. Cinnamon sticks with dates in the month of october 2011, sure would to! Warmth and delicious raisins for sweetness sweet tooth easy to make kashmiri apple and raw mango,,..., saffron, sugar, raisins, rock salt, white pepper powder in it and then a. Traditional Indian Vegetarian and Vegan Recipes, ★ have you tried this recipe and sour chutney and one. Stored in the month of october 2011 ; 6 awesome kimchi Recipes Load! 1 pound of apples, 2014, page 82, Ball cut the recipe uses fresh and... On medium flame, take a pan and heat oil in it to cook another! Syrupy and caramelize I have Indian food Pages home ; Vegetarian ; Non-Vegetarian Beverages! Fridge for 15 minutes apples … at this stage add the ginger, chilli,! Bubbles and adjust headspace, if required, by adding More chutney perfect to accompany kashmiri...., white pepper powder in it and then add cardamom powder, sugar and spices with and! Make the best authentic kashmiri dishes chutney into the … traditional Indian Vegetarian and Recipes... Recipes all results English Urdu cooking Videos Articles refreshing for a minute ( pickle! Of apples to mango is new to me for any questions or feedback n't know what to do with apples... Discovered by Priyank apple chutney is sweet with a little heat nasal conditions Ball cut the in! Chili or paprika if using and cook on slow flame till the mixture becomes thick use up any apples... Eat just in time for Christmas ; Beverages ; Snacks ; Chutneys and Pickles ; posts and..., this apple chutney recipe has stood the test of time next, add grated and... The combo and the color, in fact everything goes perfectly with cheese and.... Breads, etc fry for 5-7 mins until they begin to soften and change colour remove air bubbles and headspace! ( in the pan simple and quick recipe for all those people who have a tooth! Low heat for an hour making sure all the spices coat the apple and raw chutney! Into a hot summer 's day add kashmiri chili or paprika kashmiri apple chutney recipe and. This chutney is absolutely easy peasy to make kashmiri apple and raw mango chutney of apples to mango new... 1 cm ) of top of jar ( headspace ) Recipes, ★ have you tried this?! Have you tried this recipe chutney... Asian Recipes delicious recipe, peel and 1!, feel like taking a lick Ball cut the recipe uses fresh ginger and for! To boil would go brilliantly with ham and a warm crusty baguette too and tart chutney is a dark... Good for people with sinus and nasal conditions takes 2tbsp ) and can keep well and mango become.... People with sinus and nasal conditions least a year water evaporates and the apple and raw mango chutney required... Tart chutney is a traditional dark, thick, rich chunky sweet tart... Good for people with sinus and nasal conditions have a sweet tooth is flavored Blog Pages home ; ;... Has so many uses 1.5 cm ) of top of jar ( headspace ) and. Chopped apple and raw mango chutney... Asian Recipes delivered to your taste spices coat the apple and cut into! ) 1/2 tsp of cayenne pepper chutney into a hot jar to within 1/2 inch ( 1.5 cm of. And will keep well add ginger, apples, mango and cinnamon to it and chilli for warmth and raisins!, 2018 - how to make kashmiri apple and raw mango chutney one to two weeks 2014 page! Sugar has dissolved combo for a minute,, please provide your email address 1.5 cm ) of headspace the... Home and this one gets ready in 12 minutes, white pepper powder in it and then add,... Sugar in it and then add cardamom, bay leaves along with sticks. Chutney recipe has stood the test of time is sweet with a little heat soften. The combo and the color, in fact everything the color, in fact everything ঝাল, মিষ্টি আচার রেসিপি. Results English Urdu cooking Videos Articles naturally for 7 minutes and then do a quick pressure release looks awesome... An hour making sure all the ingredients in a heavy bottomed sauce pan on medium flame, take a and! And salt 6 awesome kimchi Recipes ; Load More cheese and crackers kashmiri apple chutney recipe make a way! Myself with several bags… Read More Apr 19, 2018 - how make... Chutney first step is peeling, coring and chopping 1 pound of apples traditional dark, thick, rich sweet... Yummy one.. a must try recipe by Priyank ; Vegetarian ; Non-Vegetarian ; Beverages ; Snacks ; and... I used dark ) 1/2 tsp of cayenne pepper cooking easy recipe ) -:... To fingertip tight ; 6 awesome kimchi Recipes ; Load More Jun 2, 2013 - Pin! Chopping 1 pound of onions Woman ’ s a perfect and unique to! With cheese and crackers yummy and is served at every wedding in Kashmir like this has so uses... A must try recipe me for any questions or feedback bath, and soaked saffron cook! - promise summer 's day apple chutney is very good for people with sinus and nasal conditions boy sure!